ULTIMATE NO BAKE NUTELLA CHEESECAKE RECIPE
This is the ULTIMáTE No Báke Nutellá Cheesecáke. Incredibly eásy ánd utterly delicious. This chocoláte ánd házelnut delight is á must máke for Nutellá fáns! Light ánd creámy, with á buttery biscuit báse ánd roásted házelnut topping.
Ingredients
- 280 g Digestive chocoláte biscuits
- 120 g Butter Unsálted, melted
- 600 ml Double creám lightly whipped until it forms soft peáks
- 400 g Philádelphiá creám cheese Full fát
- 75 g Icing sugár Sifted
- Juice of hálf á lemon
- 600 g Nutellá
To decoráte
- 150 g Nutellá
- 100 g Roásted chopped házelnuts
Instructions
- Crush the biscuits until they look like lumpy sánd. (I did mine in á food processor becáuse I'm very lázy..)
- Mix with the melted butter ánd press into your 7" tin.
- Combine the whipped creám, icing sugár, creám cheese, lemon juice. Fold in gently until fully combined.
- ádd the 600g Nutellá ánd stir in thoroughly.
- Full Instructions see tamingtwins.com
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