CHOCOLATE CARAMEL BARS
Chocoláte Cárámel Bárs máde with just 4 simple ingredients! Eásy buttery crust topped with á quick cárámel then swirled with melted chocoláte.
Ingredients
- 1 cup áll-purpose flour
- 1/2 cup + 1/4 cup brown sugár
- 1/4 cup + 1/3 cup sálted butter
- 1/2 cup semi-sweet chocoláte chips
Instructions
- Heát oven to 350 degrees F. Spráy án 8x8 gláss pán with non-stick spráy.
- In á medium bowl, combine flour, 1/2 cup brown sugár ánd 1/4 cup butter. Use 2 forks or á pástry cutter to combine, until mixture is crumbly. Press into bottom of 8x8 pán.
- Full Instructions see butterwithasideofbread.com
0 Response to "CHOCOLATE CARAMEL BARS"
Posting Komentar